menu changes daily | last updated 10/10/17

 

TO START
Pickles – seasonal vegetables  6
Kimchi – napa cabbage  7
Buttermilk Biscuits – confit garlic butter, chili honey  12
Chicken Bun – ssäm sauce, pickled carrots, scallions  6

RAW & SALADS
Seafood Platter – oysters, gulf shrimp, king crab legs  55
Oysters (East Coast Canada) – cucumber, kimchi  21
King Crab Salad – harissa, bibb lettuce, english muffin  22
Grilled Wedge Salad – olive tapenade, halloumi, dill  17
Sepia – crispy onion, radish, crab vinaigrette  15

MAINS
Roasted Rice Cakes – spicy pork sausage, chinese broccoli, tofu  17/25
Grilled Chicken Sandwich (Harriston Co-Op, ON) – kimchi, focaccia, belle cheese, tomato  17
Shrimp Stack Burger (McGee Farms, ON) – beef, hozon mayo, kohlrabi slaw  23
Seafood Pancake – squid, shrimp, garlic chive  21
Grilled Trout Ssäm – soy glaze, kimchi apple, sambal mayo  26

SIDES
Nugget Potatoes – togarashi, kewpie mayo, spiced ham  13
Tempura Onion Rings – togarashi, kunz ketchup, ranch  13
Rapini – black garlic, salted lemon, shio kombu  13
Brussels Sprouts – fish sauce, puffed rice, mint  12
Green Beans – sichaun pepper, garlic, puffed buckwheat  12

Large Format
(feasts for the whole table – please ask for availability or reserve in advance)

Bo Ssäm (Kunan Farm, ON) – whole pork butt, oysters, kimchi, rice, lettuce 240
Salt & Pepper Lobster (Bay of Fundy, NS) – gailan, sweet chili 250
Beef Brisket (McGee Farms, ON) – steamed buns, crab mayo, green papaya slaw 290
Beef Rib Roast (McGee Farms, ON) – marrow, yorkshires, horseradish 600

Please inquire about our full wine offerings.

Daishō is available for private events. For more information, please email torontoevents@momofuku.com.

Pricing of items may vary between restaurants due to differences in purveyors.