menu changes daily | last updated 06/22/17

Pickles – seasonal vegetables  6
Kimchi – nappa cabbage  7
Buttermilk Biscuits – garlic butter, chili honey  12
Chicken Bun – ssäm sauce, pickled carrots, scallions  6
Crispy Pork Bun – perilla, heirloom tomato, bbq mayo  7

Seafood Platter – oysters, gulf shrimp, char, king crab legs  96/128
Char Tartare – orange, jalapeno, spicy hozon mayo  17
Oysters (East Coast, Canada) – cucumber, kimchi  21

Cured Ham (Niagara Foods, ON) – red eye mayo, sourdough  15
Grilled Wedge Salad – olives, halloumi, dill  17
Heirloom Tomato Salad – ricotta, dill, crispy potato 17
Kimchi Broccoli – belle cheese, focaccia, mint  18
Asparagus Salad (Welsh Bros, ON) – sheep’s milk ricotta, fennel, cold press canola  17
Pork and Leek Dumplings – xo, mustard seed, chili  18

Rice Cakes – spicy pork sausage, chinese broccoli, tofu  17
Roasted Trout – radish, English peas, bc shrimp  43
Grilled Sea Bass – clams, long bean, wintermelon  35
BBQ Skate Wing – black bean, edamame, sticky rice  35
Roasted Pork Chop (Perth Pork, ON) – fava beans, morel mushroom, manchego  39
Beef Skirt Ssäm (McGee Farms, ON) – chimichurri, toasted chili rice, bibb lettuce  28

Grilled Bone in Sirloin Strip (McGee Farms, ON) – peppers, steak spice butter, chive  4.00/oz
Dry Aged Beef Ribeye (McGee Farms, ON) – blue cheese, yorkshire, drippings  4.50/oz
Grilled Bone in Tenderloin (McGee Farms, ON)  – zucchini, black truffle, beef jus  7.50/oz

Beets – pistachios, maple syrup, mustard greens  15
Rapini – black garlic, salted lemon, shio kombu  13
Brussels Sprouts – fish sauce, puffed rice, mint  13
Potatoes – togarashi, kewpie mayo, spiced ham  13
Eggplant – green curry, cilantro, mint  13

Large Format (feasts for the whole table – must reserve in advance)
Bo Ssäm (Kunan Farms, ON) – whole pork butt, oysters, kimchi, rice, lettuce 240
Salt & Pepper Lobster (Bay of Fundy, NS) – gailan, sweet chili, green tea 250
Beef Brisket (McGee Farms, ON) – steamed buns, crab mayo, green papaya slaw 290
Beef Rib Roast (McGee Farms, ON) – marrow, yorkshire, horseradish 600

Daishō is available for private events
For more information, please email

Pricing of items may vary between restaurants due to differences in purveyors.